Audit 383634

FY End
2025-06-30
Total Expended
$912,964
Findings
2
Programs
9
Year: 2025 Accepted: 2026-01-23
Auditor: RBT CPA'S LLP

Organization Exclusion Status:

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Findings

ID Ref Severity Repeat Requirement
1170466 2025-002 Material Weakness Yes L
1170467 2025-002 Material Weakness Yes L

Contacts

Name Title Type
M9L9YECJ1XV7 Laura Rafferty Auditee
5183987181 Victor Churchill, CPA Auditor
No contacts on file

Notes to SEFA

Matching costs (the District's share of certain program costs) are not included in the reported expenditures. The basis of accounting varies by federal program consistent with the underlying regulations pertaining to each program. The amounts reported as federal expenditures were obtained from the federal financial reports for the applicable program and periods. The amounts reported in these reports are prepared from records maintained for each program, which are reconciled with the District's financial reporting system.
No insurance is carried specifically to cover equipment purchased with federal funds. Any equipment purchased with federal funds has only a nominal value and is covered by the District's casualty insurance policies.
Non-monetary assistance is reported in the schedule at the fair market value of the commodities received and disbursed. Such assistance has been apportioned to the lunch and breakfast program and total $16,156.
There were no awards passed through to subrecipients during the year.
The federal expenditures presented in the Schedule reconcile to the State and Federal revenue reported in the Statement of Revenues, Expenditures and Changes in Fund Balance as follows: Federal Expenditures as reported in the Schedule $912,964, Equals Federal Aid as reported in the Statement of Revenues, Expenditures and Changes in Fund Balance for $912,964.

Finding Details

Condition: During the audit, it was noted that one District location did not prepare or maintain required meal preparation (meal production) sheets for meals served. Criteria: This condition is not in compliance with 7 CFR §210.15(b), which requires School Food Authorities to maintain adequate records to document compliance with the National School Lunch Program requirements, including meal production records. Additionally, failure to document planned and prepared meals impacts compliance with 7 CFR §210.10(a)(3), which requires meals to be planned and served in accordance with established meal pattern requirements. Cause: Site-level procedures did not ensure consistent completion and retention of meal preparation sheets. Effect: The absence of meal preparation sheets limits the District’s ability to demonstrate compliance with federal meal pattern and recordkeeping requirements. Perspective: The is an isolated incident to one site. The report was done for most of the year. Repeat Finding: This is not a repeat finding. Recommendation: RBT recommends The District should ensure all locations consistently complete and retain meal preparation sheets for each meal service and provide training and monitoring to ensure ongoing compliance. Management’s Response: Management agrees with the finding. See corrective action plan