| ALN | Program | Spent | Major | Findings |
|---|---|---|---|---|
| 84.027 | Special Education_grants to States | $899,393 | Yes | 0 |
| 10.553 | School Breakfast Program | $639,286 | - | 0 |
| 10.555 | National School Lunch Program | $362,219 | - | 0 |
| 84.367 | Improving Teacher Quality State Grants | $217,180 | Yes | 0 |
| 10.559 | Summer Food Service Program for Children | $101,226 | - | 0 |
| 10.582 | Fresh Fruit and Vegetable Program | $87,098 | - | 0 |
| 93.778 | Medical Assistance Program | $44,672 | - | 0 |
| 84.425 | Education Stabilization Fund | $15,655 | Yes | 0 |
| 84.010 | Title I Grants to Local Educational Agencies | $14,655 | - | 0 |
| 84.173 | Special Education_preschool Grants | $10,472 | Yes | 0 |
| 84.424 | Student Support and Academic Enrichment Program | $10,337 | - | 0 |
| 10.649 | Pandemic Ebt Administrative Costs | $3,135 | - | 0 |
| Name | Title | Type |
|---|---|---|
| E1NDPGNNSM93 | Sam Kirk | Auditee |
| 7245486038 | Peter Vancheri | Auditor |
| No contacts on file | ||