Hawaii Good Food Alliance

Top Programs

By expenditures

• Regional Food Business Centers

  10.186

  $3.61M
• PANDEMIC RELIEF ACTIVITIES: LOCAL FOOD PURCHASE AGREEMENTS WITH STATES, TRIBES, AND LOCAL GOVERNMENTS

  10.182

  $3.22M
• REGIONAL FOOD BUSINESS CENTERS

  10.186

  $1.81M
• REGIONAL FOOD SYSTEM PARTNERSHIPS

  10.177

  $741,507
• Farmers Market and Local Food Promotion Program

  10.175

  $451,001
• Regional Food System Partnerships

  10.177

  $417,758
• RACIAL AND ETHNIC APPROACHES TO COMMUNITY HEALTH

  93.304

  $89,707
• HEALTHY FOOD FINANCING INITIATIVE

  10.872

  $72,846
• INCREASING LAND, CAPITAL, AND MARKET ACCESS PROGRAM

  10.968

  $65,604
• Increasing Land, Capital, and Market Access Program

  10.968

  $41,318
• FARMERS MARKET AND LOCAL FOOD PROMOTION PROGRAM

  10.175

  $19,644
• SUSTAINABLE AGRICULTURE RESEARCH AND EDUCATION

  10.215

  $18,713