Finding 43745 (2022-004)

- Repeat Finding
Requirement
N
Questioned Costs
-
Year
2022
Accepted
2022-11-01
Audit: 38771
Organization: Whitehall District Schools (MI)

AI Summary

  • Core Issue: The School District's Food Service Fund has net cash resources exceeding the allowable limit of three months' average expenditures.
  • Impacted Requirements: This finding violates federal regulations under Title 2 U.S. Code of Federal Regulations Part 200, which mandates limits on cash resources.
  • Recommended Follow-Up: The School District should create and implement a spend-down plan to reduce cash resources below the maximum threshold to avoid potential funding reductions.

Finding Text

U.S. Department of Agriculture Finding 2022-004: Child Nutrition Cluster Resource Management Procedures Pass-through entity: Michigan Department of Education CFDA/Assistance Listing Number(s): 10.555, 10.559, and 10.558 Award Numbers: COVID-19: 211971, 221971, 211961, 220910, 221961, 210904, 211920, 212010, 211925, 221920, 222010 Award Year Ends: June 30, 2021 and June 30, 2022 Specific Requirement: Resource Management and Special Tests ? General Program Management Criteria: Section 210.14(b) and 210.19(a)(1) of the Cost Principles of the Title 2 U.S. Code of Federal Regulations Part 200, Uniform Administrative Requirements, Cost Principles, and Audit Requirements for Federal Awards (Uniform Guidance) requires a School District to limit its net cash resources in the Food Service Fund to the maximum allowable amount of three months of average expenditures. Questioned Costs: None. Condition: During our testing of the Child Nutrition Cluster net cash resources, we noted that the School District Food Service Fund net cash resources were in excess of maximum allowable amount. Context: As of June 30, 2022, the School District Food Service Fund net cash resources were in excess of the maximum allowable amount. Effect: The School District could receive reduced funding in future years if the condition continues. Cause: The School District served more meals than it had anticipated through the Child Nutrition Cluster Summer Food Service and Child and Adult Care Food Programs as a result of the COVID-19 pandemic. This caused a significant increase in funding, which resulted in excess fund balance. The School District had planned to reduce its Food Service Fund net cash resources below the maximum threshold, but due to timing, was unable to get proper approvals, order and receive purchased goods and/or services by the end of the fiscal year. Repeat Finding: This is a repeat finding. Recommendation: The School District should develop and complete a spend-down plan to ensure it reduces its Food Service Fund net cash resources below the maximum allowable amount. Views of Responsible Officials: The School District agrees with this finding.

Categories

Cash Management School Nutrition Programs Procurement, Suspension & Debarment Subrecipient Monitoring Allowable Costs / Cost Principles Special Tests & Provisions

Other Findings in this Audit

Programs in Audit

ALN Program Name Expenditures
84.425 Education Stabilization Fund $1.05M
93.600 Head Start $988,256
10.558 Child and Adult Care Food Program $624,119
93.575 Child Care and Development Block Grant $510,046
10.553 School Breakfast Program $431,086
84.027 Special Education_grants to States $425,582
84.010 Title I Grants to Local Educational Agencies $273,243
10.559 Summer Food Service Program for Children $182,151
84.367 Improving Teacher Quality State Grants $104,818
84.002 Adult Education - Basic Grants to States $85,603
10.555 National School Lunch Program $75,683
84.424 Student Support and Academic Enrichment Program $38,747
84.173 Special Education_preschool Grants $15,623
93.778 Medical Assistance Program $11,303
10.649 Pandemic Ebt Administrative Costs $3,063
84.365 English Language Acquisition State Grants $946
10.665 Schools and Roads - Grants to States $464