| ALN | Program | Spent | Major | Findings |
|---|---|---|---|---|
| 84.425 | Education Stabilization Fund | $369,637 | Yes | 0 |
| 10.555 | National School Lunch Program | $180,563 | - | 0 |
| 84.010 | Title I Grants to Local Educational Agencies | $109,004 | - | 0 |
| 10.553 | School Breakfast Program | $39,457 | - | 0 |
| 93.323 | Epidemiology and Laboratory Capacity for Infectious Diseases (elc) | $29,408 | - | 0 |
| 10.559 | Summer Food Service Program for Children | $17,276 | - | 0 |
| 84.424 | Student Support and Academic Enrichment Program | $16,554 | - | 0 |
| 84.367 | Supporting Effective Instruction State Grants (formerly Improving Teacher Quality State Grants) | $13,066 | - | 0 |
| 10.185 | Local Food for Schools Cooperative Agreement Program | $4,815 | - | 0 |
| 10.582 | Fresh Fruit and Vegetable Program | $4,798 | - | 0 |
| 84.048 | Career and Technical Education -- Basic Grants to States | $3,857 | - | 0 |
| Name | Title | Type |
|---|---|---|
| DK6UGB81CKM3 | Pam Irwin | Auditee |
| 7854883325 | D. Scot Loyd | Auditor |
| No contacts on file | ||