Notes to SEFA
Title: Basis of Presentation:
Accounting Policies: Expenditures reported on the Schedule are reported on the accrual basis of accounting. Such expenditures
are recognized following the cost principles contained in Uniform Guidance, wherein certain types of
expenditures are not allowable or are limited as to reimbursement.
De Minimis Rate Used: Y
Rate Explanation: Bais Tova, Inc. has elected to use the
ten percent de minimis indirect cost rate allowed under the Uniform Guidance.
The accompanying schedule of expenditures of federal awards and state financial assistance (the Schedules)
includes the federal and state grant activity of Bais Tova, Inc. (the School) under programs of the federal
government for the year ended June 30, 2023. The information in this schedule is presented in accordance
with the requirements of Title 2 U.S. Code of Federal Regulations Part 200, Uniform Administrative
Requirements, Cost Principles, and Audit Requirements for Federal Awards (Uniform Guidance). Because
the Schedule presents only a selected portion of the operations of Bais Tova Inc., it is not intended to and
does not present the financial position, changes in net assets, or cash flows of Bais Tova, Inc.
Title: Food Nutrition Program:
Accounting Policies: Expenditures reported on the Schedule are reported on the accrual basis of accounting. Such expenditures
are recognized following the cost principles contained in Uniform Guidance, wherein certain types of
expenditures are not allowable or are limited as to reimbursement.
De Minimis Rate Used: Y
Rate Explanation: Bais Tova, Inc. has elected to use the
ten percent de minimis indirect cost rate allowed under the Uniform Guidance.
Bais Tova, Inc. was approved by the State of New Jersey’s Department of Agriculture, under the National
School Lunch Act and Child Nutrition Act of 1966, to operate the Food Nutrition Program which includes
both the School Breakfast Program and the National School Lunch Program. In addition, the organization
runs their supper program under the Child and Adult Care Food Program. The programs enable the School
to offer free or reduced-priced meals to eligible students.
Title: Use of Estimates:
Accounting Policies: Expenditures reported on the Schedule are reported on the accrual basis of accounting. Such expenditures
are recognized following the cost principles contained in Uniform Guidance, wherein certain types of
expenditures are not allowable or are limited as to reimbursement.
De Minimis Rate Used: Y
Rate Explanation: Bais Tova, Inc. has elected to use the
ten percent de minimis indirect cost rate allowed under the Uniform Guidance.
The preparation of financial statements in conformity with generally accepted accounting principles
requires management to make estimates and assumptions that affect certain reported amounts and
disclosures. Accordingly, actual results could differ from those estimates.
Title: Subsequent Events:
Accounting Policies: Expenditures reported on the Schedule are reported on the accrual basis of accounting. Such expenditures
are recognized following the cost principles contained in Uniform Guidance, wherein certain types of
expenditures are not allowable or are limited as to reimbursement.
De Minimis Rate Used: Y
Rate Explanation: Bais Tova, Inc. has elected to use the
ten percent de minimis indirect cost rate allowed under the Uniform Guidance.
Management considers events and transaction that occur after the financials statement date, but before the
financial statements are issued, to provide additional evidence relative to certain estimates or to identify
matters that require additional disclosure. These financial statements were available to be issued on March
13, 2024 and subsequent events have been evaluated through that date.