| ALN | Program | Spent | Major | Findings |
|---|---|---|---|---|
| 10.553 | School Breakfast Program | $630,297 | Yes | 0 |
| 84.367 | Improving Teacher Quality State Grants | $159,710 | - | 0 |
| 84.424 | Student Support and Academic Enrichment Program | $92,784 | - | 0 |
| 10.565 | Commodity Supplemental Food Program | $86,601 | - | 0 |
| 10.555 | National School Lunch Program | $83,215 | Yes | 0 |
| 84.027 | Special Education_grants to States | $53,271 | - | 0 |
| 10.582 | Fresh Fruit and Vegetable Program | $44,868 | Yes | 0 |
| 84.196 | Education for Homeless Children and Youth | $38,797 | - | 0 |
| 10.559 | Summer Food Service Program for Children | $38,686 | Yes | 0 |
| 84.010 | Title I Grants to Local Educational Agencies | $24,834 | Yes | 0 |
| 84.173 | Special Education_preschool Grants | $20,166 | - | 0 |
| 84.365 | English Language Acquisition State Grants | $8,469 | - | 0 |
| 84.425 | Education Stabilization Fund | $5,306 | Yes | 0 |
| 10.542 | Pandemic Ebt Food Benefits | $3,769 | - | 0 |
| 84.358 | Rural Education | $1,275 | - | 0 |
| Name | Title | Type |
|---|---|---|
| LVAJGBB6U4A5 | Lisa Failla | Auditee |
| 8457947700 | Andrew Arias, Cpa, Crfac | Auditor |
| No contacts on file | ||